Mediterranean Greek Salad
Servings
4
Preparation Time
20 minutes
Skill Level
Easy
Calories
Approximately 180 per serving
Nutrition
High in antioxidants, vitamins, and healthy fats
For the Salad
- De Lettuce B.E.A.R Lettuce
- Cucumber, diced
- Tomatoes, chopped
- Red onion, thinly sliced
- Kalamata Olives
- Feta cheese, crumbled
For the Greek Dressing
- Olive oil
- Lemon juice
- Garlic
- Oregano
- Wash and tear mixed lettuce into bite-sized pieces.
- In a large bowl, combine lettuce, cucumber, tomatoes, red onion, and Kalamata olives.
- Drizzle with Greek dressing and toss gently.
- Sprinkle crumbled feta cheese on top.
- Serve chilled.